Patty is sitting at the dining room table making earings, while I sit here watching the Dancing with the Stars results show, because of my Baz thing (maybe I have a post brewing about all that? Or maybe I'll shut up and just take Patty to one of the local Aussie restaurants. Fuck I miss Sydney and my naivete in that adventure). Yeah, yeah, I know, and now I'm going to have that crappy song from the Disney Channel girl stuck in my head. I'm kinda digging the marching band thing that's going on now though. Um, you don't want to know how many times I've seen Drumline.
Having regained some small measure of sanity, we have decided not to go to a holiday ball in December, because it is the only weekend for the rest of the year wherein we will both be home and have nothing planned.
I am actually kinda sorta starting to get excited about the Going to Zurich thing because I'm realizing that I'll probably be staying in a company flat and be able to wander around the city on my own in the evenings, and cities and solitude within them is good for me.
According to BookDepository.co.uk the next Torchwood novels should be here any day now. I'm excited, but also oh crap, Ianto about it.
Meanwhile all sorts of awesome Whoniverse things arrived from Mike's Comics today. This is good as it includes things I need to look at while working on the Bristol abstract, as well as Blink, which I need to rewatch because I'm writing Jack/Weeping Angels for the omnijaxual fest, and a couple of other episodes that are key in various proposals/abstracts I have littering my desktop.
So Primeval was brought back from the dead.... um, I still think it's crap, but folks I like (and in some cases know) write for it, so good for them. I can't figure out who actually likes the show as something other than background noise, though (sorry guys). Maybe if I watched from the beginning? Or maybe it'll give people who are pissed about CoE something cracky to watch (but why? they're all watching Merlin). I can't figure it out. I can't figure out why I am trying to figure it out.
Back to Dancing with the Stars -- Patty and I are now singing along with Son of a Preacher Man. One of the best compliments I've ever been paid was by my ex who said I walked like this song. I was smug about that for a long time, and am a little sad that these days my main reaction is sorta "eh, that was less cool than I thought, because all we did did was act like drunks." Ah, time. Fun to sing with Patty though.
Notice I'm not writing a rant about straight privilege right now. Just... I've hit and passed my anger quotient on the Internet today. Between the Polanski thing and the ever changing state of who's behaving badly as regards the LLAs situation and I've had a lot of work to do and, I just can't -- there's a quota of how much I can just go for it each day. But don't worry, there's probably another rant coming. Um, yay or something? It fucking sucks. I'd really like to save my eloquence for the Whoniverse and Severus Snape's gender identity and my city and Patty and all the great food that we eat and just random crap I'm obsessed with. But if this needs to be said, and sadly, apparently it does, there is a problem and I will be ranting soon. Fucking a, none of that should need to be said.
The flooding in the Philippines and Viet Nam has had an impact on the family of at least one of my friends. Help at the Red Cross if you can.
The flooding in the Southeast has also caused trouble for tons of people I know, although most seem have to have gotten off lightly in the scheme of things. Still, help is totally needed there too.
I love barramundi, especially when it's fresh, and is cooked with the skin on. There's a Greek restaurant in Sydney that does the best I've ever tasted, but they only get it in sometimes -- so one can never be sure if it'll be on the menu.
Pavlova is also good, although technically, that, like Russell Crowe, is from New Zealand.
It is definitely most delicious. New Zealanders tend to be most put out that it's generally seen as an Australian food -- the whole friendly rivalry thing, of course.
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Date: 2009-09-30 02:46 am (UTC)What sort of things do you get at one of your local Aussie restaurants?
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Date: 2009-09-30 02:52 am (UTC)Also, there's grilled steak with horseradish sauce served next to a vegetarian lasagne (although I can't have that any more).
Grilled chicken (chook!) skewers over rice.
And they totally have fabulous meat pies and stuff (that I also can't have now).
Desserts! Pav and lamingtons. I can't believe Patty and I have been together for two years and I haven't taken her to have these things.
Oh, duh, I can just link you to restaurant website: http://www.thesunburntcow.com/
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Date: 2009-09-30 02:58 am (UTC)I love barramundi, especially when it's fresh, and is cooked with the skin on. There's a Greek restaurant in Sydney that does the best I've ever tasted, but they only get it in sometimes -- so one can never be sure if it'll be on the menu.
Pavlova is also good, although technically, that, like Russell Crowe, is from New Zealand.
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Date: 2009-09-30 02:59 am (UTC)no subject
Date: 2009-09-30 03:01 am (UTC)no subject
Date: 2009-09-30 02:34 pm (UTC)