credit where credit is due

[rm]

While at the wedding in the Chicago area we stayed at the Naperville Country Inn & Suites, which provides a complimentary breakfast. In my feedback to the questionare they sent after, I noted that the fact that they use bread to sop up the grease in the bottom of the sausage and bacon trays creates a huge risk for people with celiac disease and gluten/wheat sensitivities and allergies, and really cuts down on our already limited food choices at said breakfast.

The manager just sent me an email apologizing and informing he's changing the policy immediately.

So if you need to stay somewhere in Naperville for some inexplicable reason, thumbs up!

Comments

[adelheid-p.livejournal.com]

Good to know. While no one in my family is gluten sensitive (that we know of), it's always good to support a place that listens and responds to the customers. And, since my brother lives near by, it's likely that I'll be staying in the area. (My sister-in-law has house rabbits to which I am allergic and so we don't stay with them.)