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rmSo, I can't eat fat. Bad things happen. So what fat-free foods do you all recommend?
I'll take recipes and store-product ideas. And yes, tuna and turkey are my life. Woe.
ETA: You are all awesome. I'm actually getting excited about this, even if I would unprefer to be my own science experiment.
I'll take recipes and store-product ideas. And yes, tuna and turkey are my life. Woe.
ETA: You are all awesome. I'm actually getting excited about this, even if I would unprefer to be my own science experiment.
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Date: 2006-05-12 09:52 pm (UTC)You might want to try peaches and pears (even canned), which are pretty low-acid, and go from there. I'm wondering if high fiber too (i.e. greens etc) is problematic - if not, you've got a whole new world ahead of you.
Careful with the tofu, if I am having any stomach anything, it goes right through me. Although maybe low fat is different.
Can you eat lentils or chickpeas or anything? I know that goes with high-fiber, but, again, a whole new world.